White Chocolate Macadamia Cookies

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Deliciously soft and chewy vanilla-infused cookies that are stuffed full of white chocolate chips and macadamia nuts. A combination of soft and crunchy make these cookies irresistible!

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Whisk together the flour, baking powder, baking soda, cornflour, and salt. Set aside.

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In a separate large bowl, whisk together the butter and sugars.

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Add the egg and vanilla, and mix until combined.

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Add the dry ingredients and mix until just combined.

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Fold in the white chocolate chips and macadamia nuts.

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Roll the dough into 2-oz balls (or use a medium cookie scoop), and place onto the prepared baking tray.

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Bake for 10 - 12 minutes.

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Get the full recipe list and instructions at the link below!

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