Red Velvet Hot Chocolate

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A deliciously creamy and silky-smooth hot chocolate that is made with milk chocolate and white chocolate, and is easily put together in the microwave!

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Ingredients you'll need: - whole milk - heavy cream - milk chocolate - white chocolate - vanilla extract - red food colouring

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Add the milk and cream to a large microwave-safe bowl or jug, and heat in 1 minute intervals until very hot to the touch (but not bubbling). Set aside.

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Add the chocolates to a separate microwave-safe bowl and heat in 20 second intervals, stirring after each one, until melted and smooth.

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Add the melted chocolate to the hot milk mixture, and whisk until combined.

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Whisk in the vanilla and enough red food colouring to reach your desired shade.

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Pour into mugs or heat-proof glasses, and top with whipped cream and sprinkles. Serve and enjoy!

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Get the full recipe list and instructions at the link below!

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