Deliciously thick, smooth, and velvety coffee flavoured chocolate smoothie topped with whipped cream and chocolate chips!
Prep Time10 minutesmins
Total Time10 minutesmins
Course: Drinks
Keyword: mocha, smoothie
Servings: 2smoothies
Calories: 372kcal
Author: Marsha
Ingredients
½cup(125g) silken tofuI used Clearspring Silken & Smooth
½of small bananasliced and frozen
½cup(50g) hot chocolate powder or Nesquik
¾cup(220g) Greek-style yogurt
½cup(120ml) almond milk
1sachet (17g) cappuccino, I used Nescafe Gold
2tablespoonshoney, maple syrup, or agave
Instructions
Place the tofu, banana, hot chocolate powder, yogurt, milk, coffee, and honey in a blender and blend until smooth. Add more milk if too thick for your liking.