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A mason jar filled with mocha smoothie topped with whipped cream and chocolate chips with straw.
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Mocha Smoothie

Deliciously thick, smooth, and velvety coffee flavoured chocolate smoothie topped with whipped cream and chocolate chips!
Prep Time10 minutes
Total Time10 minutes
Course: Drinks
Keyword: mocha, smoothie
Servings: 2 smoothies
Calories: 372kcal
Author: Marsha

Ingredients

  • ½ cup (125g) silken tofu I used Clearspring Silken & Smooth
  • ½ of small banana sliced and frozen
  • ½ cup (50g) hot chocolate powder or Nesquik
  • ¾ cup (220g) Greek-style yogurt
  • ½ cup (120ml) almond milk
  • 1 sachet (17g) cappuccino, I used Nescafe Gold
  • 2 tablespoons honey, maple syrup, or agave

Instructions

  • Place the tofu, banana, hot chocolate powder, yogurt, milk, coffee, and honey in a blender and blend until smooth. Add more milk if too thick for your liking.
  • Pour into a glass, serve and enjoy!

Nutrition

Serving: 1smoothie | Calories: 372kcal | Carbohydrates: 63g | Protein: 16g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 4g | Cholesterol: 16mg | Sodium: 207mg | Fiber: 2g | Sugar: 57g