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Two mason jars filled with homemade raspberry lemonade with lemon slices on parchment paper.
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5 from 1 vote

Raspberry Lemonade

Deliciously cool and refreshing raspberry lemonade made with fresh raspberries and lemons. Perfect for hot summer days!
Prep Time10 minutes
Total Time10 minutes
Course: Drinks
Keyword: lemonade, raspberry
Servings: 2 - 4 servings
Calories: 72kcal
Author: Marsha

Ingredients

  • 6 oz (165g) fresh raspberries
  • 2 - 3 tablespoons fresh lemon juice to your taste
  • 3 cups (720ml) sparkling water chilled
  • ΒΌ cup (50g) caster/granulated sugar or to taste
  • Ice cubes to serve

Instructions

  • Add the raspberries to a blender, and blend until smooth. Press through a fine mesh strainer into a pitcher, and discard the seeds and pulp. Add the lemon juice and sparkling water, and stir to combine.
  • Stir in the sugar until combined. Add more to your taste, if desired.
  • Pour into glasses, and top with ice cubes. Serve and enjoy!

Notes

This recipe makes 2 large drinks, or 4 smaller drinks.

Nutrition

Serving: 1serving | Calories: 72kcal | Carbohydrates: 18g | Protein: 1g | Sodium: 2mg | Fiber: 3g | Sugar: 15g