White Chocolate Oreo Bark – A deliciously thick and creamy layer of white chocolate that is loaded with Oreo crumbs, and topped with whole Oreo cookies. This no-bake treat is perfect for chocolate and Oreo lovers!
Oreos and white chocolate go so well together, especially in this no-bake recipe.
This bark consists of a thick and creamy layer of white chocolate that is FULL of Oreo crumbs, and is then topped off with even more Oreos.
A quick and easy recipe that only requires two simple ingredients, and makes for the perfect edible gift or sweet treat to enjoy at any time.
If you’re a big fan of white chocolate and Oreo cookies, then you need to try this bark recipe. It is absolutely delicious and very moreish!
Looking for more Oreo recipes? Check out my Chocolate Chip Oreo Cookies, Mini Oreo Cheesecakes, and my Fudgy Oreo Brownies.
Ingredients you’ll need
Here’s a list of ingredients you’ll need to make this bark. You can find my recipe card at the bottom of this post for the complete list with their amounts.
- White chocolate: Choose a good quality white chocolate that you enjoy eating on its own. Flavour is everything here.
- Oreos: We will be using a combination of crushed Oreos (to mix into the chocolate), and whole Oreos (for topping).
How to make White Chocolate Oreo Bark
To make this bark, simply add the white chocolate to a microwave-safe bowl and heat in 20 second intervals, stirring after each one, until melted and smooth.
Add the crushed Oreos and mix until combined.
Pour the mixture onto a large baking tray lined with parchment paper, and spread out into a thick rectangle.
Top with extra Oreos – some whole, some halved, and some crushed.
Allow the chocolate to set in the fridge. Once completely set, break into pieces, and enjoy!
The printable recipe card with the full list of ingredients, their measurements, and instructions can be found at the bottom of this post.
NOTE: For best results, I highly recommend using the gram measurements (with a digital scale), rather than the cup measurements. Cup measurements are simply not accurate enough, and I cannot guarantee the best results if you use them.
This White Chocolate Oreo Bark is:
- super quick and easy to make
- requires only TWO ingredients
- deliciously thick and creamy
- LOADED with Oreo crumbs
How long will this chocolate bark last? This bark can be stored in an airtight container at room temperature or in the fridge for up to 3 weeks.
Can I freeze this bark? Yes, it also freezes well for up to 2 months. Thaw overnight in the fridge before serving.
Tried this recipe?
If you try this recipe, let us know! Leave a comment, rate it, and don’t forget to tag me on Instagram and hashtag it #simplybakeblog. I’d love to see!
Try these bark recipes!
- Chocolate Peanut Butter Bark
- S’mores Chocolate Bark
- Mint Chocolate Bark
- Chocolate Orange Bark
- Fruity Chocolate Bark via Love & Olive Oil
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White Chocolate Oreo Bark
Ingredients
- 14 oz (410g) white chocolate, coarsely chopped
- 5 whole Oreos, crushed to fine crumbs
- Oreos, for topping
Instructions
- Line a large baking tray with parchment paper, and set aside.
- Add the white chocolate to a microwave-safe bowl, and heat in 20 second intervals, stirring after each one, until melted and smooth.
- Add the crushed Oreos and mix until combined.
- Pour the mixture onto the prepared baking tray, and spread out into a thick rectangle.
- Top with extra Oreos – some whole, some halved, and some crushed.
- Allow the chocolate to set in the fridge. Once completely set, break into pieces, and enjoy!
Video
Recipe Notes
Nutrition Information:
Nutrition information is automatically calculated, so should only be used as an approximation.
Yum, this oreo bark was so good! We finished it way too fast!
This was so easy to make with gluten free oreos! So yummy